Soups

Salads

Pizzas

Pasta

Entrees

Boxed Lunches

Desserts

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Catering Menu

(GF): Gluten Free, (DF): Dairy Free, (V): Vegetarian

Appetizers

SERVES 8-12 PEOPLE

WOOD GRILLED WINGS (24 COUNT) 72
creamy parmesan dip

MEATBALLS 100
red sauce, garlic ricotta, croutons, parmesan

FOCACCIA (V) 60
wood-fired, garlic butter, pecorino, red sauce

CHICKEN CAESAR PINWHEEL PLATTER 100
grilled chicken, cream cheese, caesar dressing, pecorino, romaine, croutons

BURRATA (V) 60
roasted tomatoes, herb pesto, basil, grilled bread

ARTICHOKE DIP (V) 60
parmesan, rosemary, onion, wood grilled bread

PIZZA ROLLS 50
pepperoni, cheese, red sauce

Small Bites

24 piece minimum

MINI MEATBALL 3 each
red sauce, garlic ricotta, crouton, parmesan

CAPRESE SKEWER (GF/V) 2 each
fresh mozzarella, basil, tomato, balsamic reduction

ANTIPASTO SKEWER (GF/V) 3 each
toscano salami, peppadew, montamore, cornichon, soppressata

PASTA SALAD CUPS 2.50 each
penne, pepperoni, mortadella, provolone, fontina, garbanzo, kalamata olives, basil

BURRATA CROSTINI (V) 2.50 each
burrata, pesto, oven roasted tomatoes, basil oil, fresh basil

OLIVE TAPENADE CROSTINI (DF/V) 2.50 each
olives, garlic, lemon, basil vinaigrette, basil oil

STRAWBERRY RICOTTA CROSTINI
(V) 2.50 each
cherry gastrique, whipped ricotta, fresh strawberry

Charcuterie Boards

SERVES 12-15 PEOPLE

MEAT & CHEESE 167

MEAT (DF) 143
selection of three salamis and prosciutto - includes bread, crackers and accoutrements

CHEESE (V) 143
selection of english cheddar, manchego, italian, local blue cheese and local chevre - includes bread, crackers and accoutrements

Vegetables

SERVES 6-8 PEOPLE

ROASTED CAULIFLOWER (VEGAN) 70
white bean, giardiniera

WOOD GRILLED BROCCOLINI 70
pesto, pecorino, basil

CHILLED BEETS (GF/V) 70
burrata, grapefruit, pistachio, basil

GLAZED CARROTS (GF/V) 70
goat cheese, calabrian chili, hazelnut, honey, mint

SOUPS

PER QUART

CAULIFLOWER BLACK BUTTER (V) 18

TOMATO BASIL (V) 18

Salads

SERVES 6-8 PEOPLE

CAESAR SALAD (V) 90
croutons, parmesan

HOUSE SALAD (GF) 90
parmesan, crispy pancetta, pumpkin seeds, basil vinaigrette

CHOPPED SALAD (GF) 105
salami, pepperoni, mortadella, provolone, chickpea, peppadew, pepperoncini, olive, pecorino, red wine vinaigrette

PEAR & GORGONZOLA SALAD (GF) 105
grilled chicken, arugula, farro, roasted grape, candied walnut,
balsamic vinaigrette

ITALIAN PASTA SALAD 80
penne, pepperoni, mortadella, provolone, fontina, garbanzo,
kalamata olives, basil

Pasta

SERVES 6-8 PEOPLE
GLUTEN FREE PASTA AVAILABLE

PASTA & MEATBALLS full 120
red sauce, parmesan

CAVATELLI full 130 // half 70
house-made italian sausage, fennel pollen, white wine, parmesan, garlic, lemon

CHICKEN ALFREDO full 120 // half 65
fusilli, grilled chicken, garlic-parmesan fondue, crouton crumble

MOSTACCIOLI (V) full 120 // half 65
red sauce, goat cheese fondue, parmesan,
crouton crumble

BOLOGNESE full 120 // half 65
fresh pappardello, parmesan

IMPOSSIBLE BOLOGNESE (VEGAN) full 120 // half 65
red sauce, mozzarella, parmesan

SHRIMP GARGANELLI full 145 // half 70
white wine, fresno chili, basil, almond crumble,
parmesan

PESTO GENOVESE (V) full 130 // half 65
mezze, burrata, pine nut, basil

Pizzas

10 inch
GLUTEN FREE CRUST AVAILABLE

SPICY SALAMI 20
red sauce, chilies, ricotta, mozzarella, paremsan, chili honey

SAUSAGE 18
red sauce, mozzarella, peppadew, red onion, fennel

MARGHERITA (V) 17
fior di latte, red sauce, basil

MUSHROOM (V) 21
mozzarella, taleggio, fontina, goat cheese, wild mushrooms, garlic, thyme

FAMILY’S FAVORITE 20
red sauce, mozzarella, house sausage, pepperoni, green olives

MARINARA PIZZA (DF/V) 13
red sauce, crushed red pepper, oregano, olive oil

PEPPERONI 18
red sauce, mozzarella, parmesan

PB & J 18
red sauce, pineapple, bacon, jalapeño, mozzarella

CHEESE (V) 17
red sauce, mozzarella, fontina, parmesan

Entrees

SERVES 8-12 PEOPLE

CHICKEN PARMESAN 150
red sauce, mozzarella, lemon, spaghetti

LASAGNA 130
ricotta, mozzarella, bolonese, pecorino, pinwheels

VEGETARIAN LASAGNA (V) 130
ricotta, mozzarella, vegetarian sausage, pecorino, pinwheels

GRINDER HOAGIE PLATTER 100
salami, pepperoni, mortadella, provolone, lettuce, red onion,
giardiniera, basil aioli

Boxed Lunches

GRINDER
salami, pepperoni, mortadella, provolone, lettuce, red onion,
giardiniera, basil aioli // served with chips, olives and a cookie 24

GRILLED CHEESE
american, fontina, mozzarella, cheddar, calabrian peppers, herb pesto, sourdough // served with chips, olives and a cookie 24

CHEESESTEAK
shaved ribeye, provolone, grilled onions, garlic aioli // served with chips, olives and a cookie 24

MEATBALL HOAGIE
burrata, herb pesto, pecorino, basil // served with chips, olives and a cookie 24

CHICKEN CAESAR WRAP
chicken, romaine, parmesan, croutons // served with chips, olives and a cookie 24

ITALIAN CHOPPED SALAD
artichoke, chickpeas, chicken, salami, ham, peppadew, olives, provolone, pepperoncini, olive vinaigrette // served with a cookie 22

CAESAR SALAD
crouton, parmesan, caesar dressing // served with a cookie 18

DESSERTS

12 PIECES

CHOCOLATE BUDINO (GF) 75
triple berry coulis, whipped cream

STICKY TOFFEE CAKE 75
caramel, whipped sour cream, candied orange zest

Ordering Information

Place your order online at redrabbitmn.com.
All orders are required to be placed 24 hours in advance.
We will accommodate dietary restrictions to the best of our ability,
but some things may not be available to modify.
For any questions, please reach out to our Catering Sales Manager.

CATERING SALES MANAGER
Emily Alden
emily.alden@redcowmn.com

Order Now - Minneapolis

Order Now - St. Paul

*These items are served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illnesses, especially if you have certain medical conditions. If you have any allergies to certain foods, please inform your server.